Calling for a coordinated approach to food system policymaking for the United States.
This project was created as a partnership between Vermont Law School’s Center for Agriculture and Food Systems and the Harvard Law School Food Law and Policy Clinic.
During my tenor at Community Blueprint, I helped craft a film to explain how other countries have developed national food strategies in response to similar food systems challenges, and the process by which national strategies on other issues have been developed in the United States.
Produced at: Community Blueprint
Team: Michelle Karch, Andy Berndt, and Rachel Quast
Client: Vermont Law School & Harvard Law School Food Law and Policy Clinic